125 ml Hot Chilli Sauce – Consume with caution. 10% Bird’s Eye, 40% mango, jalapeño, onion, garlic, apple cider vinegar, seasoning, msg, xanthan gum. WHAT’S IN THE NAME: CANUTE? Inspired by our restaurant director, Kobus Pretorius, and his passion for good food, Canute chilli sauces pay homage to his nickname. Just as King Canute once commanded the tides, our Canute sauces embody a fearless commitment to bold flavours. Crafted with care and a range of high-quality chillies, each bottle promises to ignite your taste buds and elevate your dishes. Dive into a world where tradition meets innovation, and experience the fiery spirit of Canute in every drop!
