Barrel Aged Balsamic Vinegar Sonoma Farm’s award-winning balsamic vinegar is handcrafted from the pure wine must of white Trebbiano grapes and traditionally aged in oak barrels in Modena, Italy. This dark, rich vinegar delivers a smooth and elegant sweetness, with the depth of aroma and thick texture that define a true balsamico. Simple. Honest. Delicious. Crafted with care, our barrel-aged balsamic meets the highest standards of quality and purity: No artificial flavors No additives No pesticides Made with all-natural ingredients Made proudly in the USA, our balsamic is also: Gluten-free Peanut and tree nut-free Seafood and fish-free Union made Perfect for drizzling, marinades, or elevating your favorite dishes with authentic Italian depth.
